Stir Fried Chayote with Shrimp (Tumis Labu Siam dengan Udang)

Ingredients:

2 tbsp oil to stir fry

200 gr medium sized shrimps

3 pcs chayote peeled, and cut into matchstick
shape

100 cc thick coconut milk

salt to taste



Grind Spices:

6 shallots

2 cloves garlic

2 red chili,

6 pcs of ebi (dried small sized shrimps)

1 tomato fruit


How to:

1. Stir fry grind spices until fragrant, add shrimps, continue to fry until shrimps change color.

2. Add chayote, continue to stir fry evenly until cooked.

3. Pour coconut milk, add salt.

4. Stir until cooked.

Buy Ebi / Dried shrimp - 3 oz

Recipe source:
http://resep-masakan-top.net/resep-masakan-labu-tumis-udang

Image source:
http://picasaweb.google.com/lh/photo/BPWBq8YJVsnZvR4uZs5Osg