My Collections of Original Indonesian Recipes...

I just want to give you a big welcome...

In this blog i dedicate to give you the best of Original Indonesian Recipes...

Indonesian food comes from many sources of ingredients and spices, from various kinds of chillies, ginger, shallot, turmeric to coconut milk. Combining those natural spicy ingredients provides you unique dishes from Indonesia, the islands of spices...

To All food lovers, I really encourage you to try the taste of Indonesian foods, most of them are spicy and have exotic tastes you've never experienced before, I'm serious...
They're really worth trying... :)

Pelas Udang (Spiced Shrimps Grilled in Banana Leaf Recipe)

In the old times and until now, banana leaves are used to wrap meals to keep their freshness and preserve them for a short period of time. Banana leaves also have special fragrant that can turn your appetite on, some say it's a myth, but I myself believe it coz I love eating meals wrapped in banana leaves and yes they have special fragrant... :)

Back in the old times, a farmer's wife would prepare her husband lunch wrapped in banana leaves before he goes to rice field to work. So after working hard, her husband will spend time enjoying his wife's well prepared, fresh, and preserved meal under the small hut among the rice field. So you see how romantic banana leaves can be... :)

Ingredients:
  • 500g Shrimps, shelled and chopped
  • 1/2 Coconut
  • Shredded banana leaves
  • 5 Red chillies
  • 2 tsp Coriander, roasted
  • 3 Kaffir lime leaves
  • 3 cloves Garlic
  • 7 Shallots
  • 2 tsp Chopped galangal
  • 4 Candlenuts, fried
  • 1 tsp Tamarind juice
  • 2 tsp Salt and sugar or brown sugar


Method:
  • Combine chopped shrimps with shredded coconut and ground spices.
  • Mix well.
  • Wrap 1 1/2 tablespoons of the mixture with banana leaf.
  • Roll the leaf up and secure both ends with toothpicks.
  • Continue to wrap until all the mixture is used up.
  • Grill over hot charcoal or bake in an oven until cooked.
  • Serve
This recipe originates from :
http://www.asianonlinerecipes.com

The picture above originates from:
http://dapurmbakasri.blogspot.com

3 comments:

adam brown said...

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I Gede Adi Mahardika, SS said...

aku suka pepes...heeeee

wong sulawesi toh....keluargaku di parigi semua. lam kenal....

salam

kantor-online.blogspot.com

toro said...

Hi,I am Japanese, but the translation read.
Just read the hungry.
I also mainly sweets recipes written blog.
I would like to exchange information with each other.
Because of the link to your blog.
If you would like, my blog also links please.
ICE CREAM JAZZ~SWEETS in Japan~