My Collections of Original Indonesian Recipes...

I just want to give you a big welcome...

In this blog i dedicate to give you the best of Original Indonesian Recipes...

Indonesian food comes from many sources of ingredients and spices, from various kinds of chillies, ginger, shallot, turmeric to coconut milk. Combining those natural spicy ingredients provides you unique dishes from Indonesia, the islands of spices...

To All food lovers, I really encourage you to try the taste of Indonesian foods, most of them are spicy and have exotic tastes you've never experienced before, I'm serious...
They're really worth trying... :)

Lumpia Semarang (Semarang Spring Roll)



Lumpia semarang is a kind of eggroll with bamboo shoots, chicken & prawn filling. It was created by Chinese immigrants and local people in the city of Semarang in central Java. But now it has become a well known traditional food from Semarang, it's a nice portrait of how cultures could blend together and create a new innovation :)

Ingredients:
  • 3 carrots (thinly sliced like match sticks)
  • 1 pack bamboo shoot (thinly sliced)
  • 3 eggs (scrambled and chopped)
  • 3 green onions (thinly sliced)
  • 1 lb ground chicken
  • 1 onion (chopped)
  • 3 cloves garlic (chopped)
  • 1 tablespoon soy sauce
  • 1 tablespoon oyster sauce
  • Black pepper and salt to taste
  • 1 pack spring roll wrapper
  • Chili sauce
  • Enough oil for frying

Preparation:
  • Stir fry onion until translucent then add garlic.
  • Add chicken, soy sauce, oyster sauce, salt and pepper.
  • Cook until chicken is cooked.
  • Add the vegetables and cooked for about 5 min, then add scrambled eggs
  • Cool the filling
  • Put one tablespoon onto a wrapper, wrap, then deep fry
Serve with chili sauce
 

4 comments:

wenwenzz said...

Very similar with chinese popiah (chinese spring roll). Looks nice!

KampungboyCitygal said...

thanks for the link..keep out the good work..wish to try out ur recipe when im free..

Juandy said...

Thank u :) btw wenwenzz it's true lumpia is the descendant of chinese popiah :)

Ashley said...

Yay, yay, yay! Thank you SO much for posting the Semarang version! I miss it and was looking for yang asli to bring to an Indo potluck. My friends will be so happy...even if they don't turn out!